Keto Queretaro-style Carne Asada Street Tacos

Keto Queretaro-style Carne Asada Street Tacos

Simple and sabroso carne asada street tacos using Sonora Keto Tortilla mix! This ketofriendly version delivers authentic Mexican street food flavors that fit perfectly into your keto diet plan. Perfect for anyone following a keto diet and wondering "what can I eat on keto diet," these tacos prove that low carb diet doesn't mean giving up the bold, authentic flavors of Mexican street food!

These keto recipes showcase how "what foods can I eat on keto" includes even the most beloved Mexican street tacos. Whether you're following a keto meal plan or just looking for easy keto recipes that deliver restaurant-quality results, these Queretaro-style tacos will become a family favorite. With only 1 gram net carbs per Sonora tortilla (compared to 12 grams in traditional corn tortillas), you can enjoy authentic street tacos while staying in ketosis.

This low carb diet recipe proves that following a keto-friendly approach doesn't mean sacrificing the foods that bring families together for celebrations and weekend gatherings! This recipe makes 12 tacos, perfect for family dinners or entertaining friends.

Keto Queretaro-style Carne Asada Street Tacos

Sonora Keto

Servings

12

Prep Time

20 minutes

Cook Time

25 minutes

Calories

195

Welcome to the most delicious low-carb street taco around!  Saludos!

Keto Queretaro-style Carne Asada Street Tacos

Ingredients

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    • 1 pound flank steak
    • 2 tablespoon lime juice
    • 2 tablespoon orange juice
    • 4 clove garlic cloves, minced
    • 1 tablespoon cumin
    • 1 teaspoon dried oregano
    • salt and pepper
    • 1 medium white onion, diced
    • 2/3 lime limes, sliced into wedges
    • fresh cilantro, chopped

    Directions

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      1. In a large bowl, mix together lime juice, orange juice, minced garlic, cumin, oregano, salt, and pepper to create the marinade.

      2. Add the flank steak to the bowl and marinate for at least 2 hours (or overnight if possible for maximum flavor).

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      1. Combine the Sonora Keto Tortilla Mix with 2/3 cup warm water, 1 egg, and 1 tablespoon lard in a mixing bowl. Mix well until a dough forms.

      2. Mix thoroughly and chill the dough for 30 minutes.
      3. Divide the chilled dough into 12 balls and press each ball flat using a tortilla press or rolling pin.
      4. Cook each tortilla on a hot griddle or dry skillet over medium heat until golden on both sides, about 1-2 minutes per side. Keep warm.

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      1. Preheat a grill or griddle over high heat. Remove the steak from the marinade and grill for 3-5 minutes per side, or until cooked to your desired level of doneness.

      2. Remove from heat and let rest for a few minutes. Thinly slice the steak against the grain for maximum tenderness.

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      1. Serve the sliced carne asada on warm keto-friendly tortillas and top with diced onion, fresh cilantro, and a squeeze of fresh lime juice.
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