Clean-Living Baking Traditions

Keto Queretaro-style Carne Asada Street Tacos

Name: Keto Queretaro-style Carne Asada Street Tacos
Prep time: 2 h
Cook time: 20 min
Total time: 2 h 20 min
Yield: 12
Ingredients: 1 bag Sonora Keto Tortilla Mix; 1 tbsp lard; 1 lb flank steak; 2 tbsp lime juice; 2 tbsp orange juice; 4 garlic cloves, minced; 1 tbsp cumin; 1 tsp dried oregano; 0 Salt and pepper to taste; 1 white onion, diced; 0.667 limes, sliced into wedges; 0 Fresh cilantro, chopped

February 7, 2023 Michael Hicks

Simple and sabroso carne asada street tacos using Sonora Keto Tortilla mix! 1 grams net carbs per tortilla!

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Ingredients

Instructions

Ingredients

1 bag Sonora Keto Tortilla Mix
1 tbsp lard
1 lb flank steak
2 tbsp lime juice
2 tbsp orange juice
4 garlic cloves, minced
1 tbsp cumin
1 tsp dried oregano
Salt and pepper to taste
1 white onion, diced
⅔ limes, sliced into wedges
Fresh cilantro, chopped

Instructions

In a large bowl, mix together lime juice, orange juice, garlic, cumin, oregano, salt, and pepper.
Add the flank steak to the bowl and marinate for at least 2 hours (or overnight if possible).
Preheat a grill or griddle over high heat. Remove the steak from the marinade and grill for 3-5 minutes per side, or until cooked to your desired level of doneness.
Remove from heat and let rest for a few minutes. Thinly slice the steak against the grain.
Prepare 12 Sonora Keto Tortillas according to the instructions on the package, warming on a hot griddle or in a dry skillet.
Serve the steak slices on warm tortillas and top with diced onion, cilantro, and a squeeze of fresh lime juice. Saludos!

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Keto Queretaro-style Carne Asada Street Tacos